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Slow Cooker Honey Garlic Chicken

Recipe by Shannon

This slow cooker honey garlic chicken comes out tender and saucy with a sweet savory finish that makes weeknight dinners much easier.

  • Total Time4 hours 10 minutes
  • Yield1 slow cooker batch 1x
  • DietDairy-Free, Nut Free

Ingredients

Scale
  • 2 pounds boneless skinless chicken thighs
  • 1/2 cup soy sauce
  • 1/3 cup honey
  • 4 cloves garlic, minced
  • 1 tablespoon grated ginger
  • 2 tablespoons cornstarch
  • 2 tablespoons water
  • 2 scallions, sliced
  • 1/2 teaspoon red pepper flakes

Instructions

  • Whisk together the soy sauce, honey, garlic, ginger, and red pepper flakes.
  • Add the chicken thighs to the slow cooker.
  • Pour the sauce over the chicken.
  • Cook on low for about 4 hours until the chicken is tender.
  • Add the scallions near the end.
  • Mix the cornstarch with water and stir it in if you want the sauce thicker.
  • Serve hot with plenty of sauce.

Equipment

Notes

  • Add the scallions near the end so they keep a little color.
  • The cornstarch slurry is useful if you want a thicker sauce.
  • Keep the leftovers stored with the sauce so the chicken stays moist.
  • Prep Time: 10 minutes
  • Cook Time: 4 hours
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: Asian-Inspired

Find it online: https://yuminest.com/slow-cooker-honey-garlic-chicken/