bench scraper, dough scraper, pastry scraper, stainless steel dough cutter, bread dough tool
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Soft Sourdough Dinner Rolls
These sourdough dinner rolls bake up soft, glossy, and lightly sweet with honey, making them a cozy bread basket favorite.
- Total Time3 hours 15 minutes
- Yield6 rolls 1x
- DietNut Free, Vegetarian
Ingredients
- 3/4 cup warm milk
- 1/2 cup active sourdough starter
- 2 tablespoons honey
- 2 tablespoons melted butter, plus more for brushing
- 3 cups allpurpose flour
- 1 teaspoon salt
Instructions
- Stir the warm milk and sourdough starter together in a bowl.
- Mix in the honey and melted butter.
- Add the flour and salt, then mix into a rough dough.
- Knead until smooth and let the dough rise until puffy.
- Divide into six pieces, shape into balls, and place in a pan.
- Let the rolls rise again until fuller.
- Bake at 375 F for 18 to 22 minutes until golden.
- Brush the hot rolls with melted butter.
Equipment
sheet pan, baking sheet set, aluminum half sheet, quarter sheet pan, warp resistant baking pan
Buy Now →Notes
Shape the rolls evenly so they bake at the same pace.
- Prep Time: 25 minutes
- Cook Time: 20 minutes
- Category: Bread
- Method: Baking
- Cuisine: American
Find it online: https://yuminest.com/sourdough-dinner-rolls/